Jue (vessel)

A jue is a shape of Chinese ritual bronze, a tripod vessel or goblet used to serve or warm wine. It was used for ceremonial purposes by the Chinese of the Xia, Shang, and Zhou dynasties. Often the jue had a handle, sometimes in the shape of a dragon. It also has two protuberances on the top of the vessel, which were probably used when lifting the vessel out of heat.^[1] As with other shapes, the surface may be decorated with taotie.

Various jue

• 
  Excavated at Yanshi, Henan Province, 1984
• 
  From the collection of the Shanghai Museum
• 
  Reproduction
• 
  Ming dynasty gold chüeh excavated at Chung-hsiang, from the tomb of Prince Chuang of Liang (梁莊王, 1411-1441)

References

• Sing, Yu; Caron Smith (1999). Ringing Thunder- Tomb Treasures from Ancient China. San Diego: San Diego Museum of Art. ISBN 0-937108-24-3. 

External links

• The great bronze age of China: an exhibition from the People's Republic of China, an exhibition catalog from The Metropolitan Museum of Art (fully available online as PDF), which contains material on jues

Wikimedia Commons has media related to Jue.

Chinese bronzes
Types	Bianzhong Ding (鼎) Dui (敦) Gu (觚) Guang (觥) Gui (簋) Hu (壺) Jia (斝) Jue (爵) Yi (匜) You (卣) Zun (尊) or Yi (彝)
Individual artifacts	He zun Houmuwu ding Li gui Shi Qiang pan Bianzhong of Marquis Yi of Zeng
Related	Chinese bronze inscriptions Taotie Tomb of Fu Hao Tomb of Marquis Yi of Zeng Xiqing Gujian